1 c. corn syrup
1 c. sugar
1 c. crunchy peanut butter
2 c. corn flakes
2 c. Rice Krispies
1 c. shredded coconut

Bring syrup and sugar to a full boil, stirring constantly. Remove from heat and stir in peanut butter. Pour over cereal and coconut. Drop by tablespoon onto waxed paper or spread in 9 x 13 inch buttered pan.