Scotcheroos - Recipe

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SCOTCHEROOS

1 c. sugar
1 c. Karo syrup

Bring to a boil; add 1 cup peanut butter. Stir until dissolved; add 7 cups Rice Krispies.

TOPPING:

1/2 c. chocolate bits
1/2 c. butterscotch bits
1 tsp. butter

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