3/4 c. sugar
3/4 c. white corn syrup
1 c. peanut butter
1 1/2 tsp. vanilla
4 1/2 c. Special K cereal
8 oz. chocolate chips
8 oz. butterscotch chips

Bring sugar and syrup to a full boil; remove from heat and add vanilla and peanut butter. Blend well and stir in Special K cereal until well mixed. Press into buttered 9x13 inch pan. Cool and spread with melted chips.