Pepperidge Farm Stuffing
1 lb. hamburger
1/2 lb. pork
1 onion
1/2 c. celery
1/4 c. butter
Bell seasoning

Mix stuffing, hamburger and pork in bowl. Gradually add onion, celery and Bell seasoning, also salt and pepper. Stir well. Put in pan and simmer for 3-4 hours stirring constantly. Cool and place in refrigerator.