1 lb. beans
6 c. water

Cook on high 4 to 5 hours in crock pot. Drain and throw water away. Mix the following and add to beans:

1/2 c. catsup
1/2 c. brown sugar
1/2 c. dark corn syrup
1 tsp. paprika
1 lb. bacon, diced (not fried)
Dash of liquid smoke
Dash of mustard, if desired

Cover and simmer on low 6 to 12 hours.