4 c. torn mixed greens
1 med. apple, cored and sliced
1 c. raisins, chopped pitted dates, or prunes
1/2 c. slivered almonds
1/2 c. shredded carrots
1/2 c. shredded coconut
1/2 c. mayonnaise or salad dressing
1/2 c. dairy sour cream
1/4 c. orange marmalade
1 tbsp. milk

Place torn lettuce in a large lettuce-leaf-lined salad bowl. Arrange the apples around edge of bowl. Arrange raisins, almonds, carrot and coconut in a circular design atop lettuce. Cover and chill. For dressing, combine the mayonnaise or salad dressing, sour cream, marmalade and milk. Cover; chill. At serving time, spoon dressing over salad; toss to coat. Makes 6-8 servings.