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COFFEE ALEXANDER | |
2 c. strong hot coffee 1/3 c. brandy 1/4 c. heavy cream 2 tbsp. creme de cacao Whipped cream Chocolate curls In a heat proof pitcher, combine strong coffee, brandy, heavy cream and creme de cacao. Pour into 4 or 5 heat proof mugs. Garnish with a dollop of whipped cream and a chocolate curl. |
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