1 gallon sliced sm. cucumbers
4 c. vinegar
4 c. sugar
1/4 c. salt
1 1/3 tsp. celery seed
1 1/2 tsp. mustard seed
1 1/2 tsp. turmeric
3 onions, sliced

Mix last 7 ingredients. Heat to boiling. Cool and pour over sliced cucumbers. Let stand 5 days in refrigerator before using. Keep in refrigerator.