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GLAZED TOP MEAT LOAF | |
1/3 c. tomato ketchup 1/4 c. water 1 c. soft bread crumbs 1 1/2 lbs. ground round 2 eggs 2 tbsp. minced onion 1 tsp. salt 1/8 tsp. pepper In small bowl, combine the 1/3 cup ketchup and water. Stir in bread crumbs and set aside. In large bowl, place meat, eggs, onion, salt, and pepper; add bread crumb mixture and combine thoroughly. Form meat into an 8 x 4 x 1 1/2 inch loaf in shallow baking pan. Bake in 350 degree oven for 1 hour. Meanwhile, combine 1/4 cup ketchup and syrup; spread over top of meat loaf last 10 minutes of baking. Allow to stand 5 minutes. 6 servings. |
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