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MEATLESS SPAGHETTI SAUCE | |
1 (16 oz.) can whole tomatoes, undrained and chopped 1 tbsp. dried basil 1 tsp. garlic powder 1/2 tsp. salt 1/8 tsp. pepper Mix all ingredients. Bring to a boil. Reduce heat and simmer uncovered for 30 minutes. Serve over hot cooked noodles or spaghetti. |
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