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COFFEE CAN CAKE | |
2 c. sugar 3 c. flour 1 c. oil 4 eggs 2 tsp. baking powder 2 tsp. baking soda 2 tsp. cinnamon 1 tsp. salt 1 can pumpkin or squash 1 c. chocolate chips 1 c. chopped nuts, optional Mix all together. Fill 3 coffee cans greased and floured 1/2 full. Bake at 350 degrees oven 1 hour or until done. Sprinkle with powdered sugar (optional) while still warm. |
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