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RHUBARB CAKE | |
Yellow cake mix 2 c. rhubarb, cut up fine 1 c. sugar 3 oz. pkg. dry Jello (raspberry or strawberry) Mix yellow cake mix according to directions on the box. Pour into 9 x 13 inch pan. Mix rhubarb, sugar and dry Jello together. Sprinkle over cake batter. Bake at 350 degrees for 35 minutes. Serve with whip cream or ice cream. |
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