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CRABMEAT CASSEROLE | |
1 c. cooked rice 5 hard cooked eggs, chopped 1/2 tsp. salt 1 tbsp. minced parsley 3/4 c. shredded cheese Buttered bread crumbs 1 (6 oz.) can crabmeat 1 1/2 c. mayonnaise 2 tbsp. minced onion 4 tbsp. evaporated milk Few grains pepper Mix ingredients together except for cheese and crumbs and put into 6 1/2" x 10 1/2" x 2" baking dish. Cover with shredded cheese; top with crumbs. Bake at 350 degrees for 30 minutes. Don't over bake. |
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