3/4 c. sugar
3/4 c. butter
1 (5 1/2 oz.) canned milk

In heavy pot bring to boil on medium heat, boil for 4 minutes or until will form a ball in water.

Stir in 7 ounces marshmallow creme, 1/2 cup peanut butter or to taste 1 teaspoon vanilla and mix well.

You can stop here or add 6 tablespoons cocoa for chocolate fudge.

I divide and make 1/2 peanut butter fudge, and then add 3 tablespoons cocoa, to taste for chocolate fudge.