2 c. sour dough starter
3 tbsp. sugar
1 tsp. salt
3 tbsp. oil
1/4 tsp. baking soda
1/2 tsp. baking powder
2 1/2 - 3 c. flour

Mix and stir well. Add 2 1/2 to 3 cups flour. Break a piece off and pat out with hands. Fry in hot grease. Drain.