CHOCOLATE NUT PIE 
1 stick melted butter
1 c. sugar
1/2 c. flour, add to melted butter
2 eggs
1 tsp. vanilla

Combine. 3/4 c. semi-sweet chocolate chips 3/4 c. nuts (pecans)

Line bottom of unbaked pie shell with chips and nuts. Pour liquid on top. Bake 350 degrees, 30-40 minutes.

 

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