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TROPICAL RUM PUNCH | |
1 (46 oz.) Mauni Lai Guava Juice (pink) 1 (46 oz.) can pineapple juice 1 (16 oz.) can cream of coconut 1 fifth rum Mix first 3 ingredients together in an empty gallon milk jug. Top off with rum and shake well. Keeps nearly forever in the refrigerator (3 to 4 weeks). |
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