MACARONI AND SHRIMP SALAD 
8 oz. macaroni, cooked
6 hard boiled eggs
1/2 c. celery, chopped fine
2 green onions, chopped fine
1 1/2 lb. shrimp, cooked cold & sm.
Mayonnaise, salt & pepper to taste

Mix all ingredients together and refrigerate several hours.

 

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