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SOUR CREAM SANCHOS | |
6-8 flour tortillas 1 lb. hamburger, browned 1 can refried beans 1 pkg. taco seasoning mix 1 lg. sour cream Shredded lettuce Diced tomatoes Grated cheddar cheese 1 can cheese soup Salt & pepper Brown hamburger with onion and drain. Add beans, taco mix, salt and pepper. Save 1/2 cup meat mixture for later. Divide remaining meat and put in tortillas with lettuce, tomato and cheddar cheese. Roll up and put in cake pan, seam side down. Mix soup, sour cream and reserved meat together. Pour over sanchos. Bake at 350 degrees for 15 to 20 minutes until bubbling. May put jalapeno slices on top. |
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