3 eggs, beaten
1 can (20 oz.) pineapple
3 slices bread
2 tbsp. flour
1 stick butter, melted
1/4 tsp. salt
1/2 c. sugar

Place bread in warm oven to slightly dry. Then dice. Add pineapple to beaten eggs. Combine dry ingredients together. Add to pineapple mixture. Pour into 1 1/2 quart casserole dish. Top with diced bread. Pour melted butter over bread. Bake at 350 degrees for 30-45 minutes.