PINEAPPLE DELIGHT 
1 box vanilla wafers
2 eggs
1 can crushed pineapple
1 sm. can mandarin oranges
1 container Cool Whip
1/2 c. nuts, chopped
1 box powdered sugar
1 stick butter

Put part of crumbs and nuts on bottom of flat pan. Beat eggs, butter, and sugar together. Spread over crumbs. Drain pineapple and oranges well. Spread crushed pineapple and oranges over egg, butter and sugar mixture. Spread on whipped topping. Sprinkle remaining crumbs and nuts over top and keep refrigerated.

 

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