2 c. brown sugar, packed
1 c. butter
1 c. Eagle Brand milk
3 eggs
3 c. flour
3 c. toasted coconut
1 tsp. baking soda
1/4 tsp. salt
2 tsp. vanilla
1 tsp. butter flavoring
1 tsp. coconut flavoring
1 c. nuts

Mix all together and drop by teaspoon. Bake at 350 degrees for 12 minutes. This makes about 100 cookies.