My mom made this a lot growing up. My mom can't cook but this one thing she can and we love it. The only difference is my mom don't bake it she cooks it on the stove almost like you make soup but it's not soup if that make sense. Also we add chips our self into our bowls then take the mixture and pour it on top. We also add cheese in as well. It's so good. I can't get my fiance to try it though and I know I won't be able to get my step daughter to try it which sucks. But oh well more for me then lol.

Love this so much growing up that when it was my birthday and allowed to pick my birthday meal ~ I picked "Tuna Potato Chip Layered Casserole".

I remember it. Slapping it together 2 cans cream chicken can drain tuna peas carrots 1 can drain rinsed then add hand bag crushed chips mixed it well then spray baking dish 5 min mix 30 oven 350 on table salad on side or tomatoes or cucumber

I remember my mom making this as far back as the 60s when I was a kid and up until she passed away in 2019. I remembered the ingredients but not the instructions or portions used. So glad I found the recipe again. It brings back wonderful memories.

Had never heard of this before but I used to make a macaroni and tuna casserole my daughetr loved. Since I am the only one who likes canned tuna I will certainly give this a try. I think I would like the layered version of it best. Wish me luck and I sure did enjoy reading the coments from you all.
Even though I naven't' tried it I will give it a 6 star rating as I do know whow to cook. lol I sure know how to toot my own horn.