1/3 c. butter
1 can (21 oz.) prepared peach filling
1 can (9 oz.) fruit cocktail, drained
1 pkg. (9 oz.) yellow cake mix
1/3 c. chopped pecans
1/4 tsp. nutmeg

Microwave butter in a 1 cup measure for 1 minute on medium high. Combine pie filling and fruit cocktail in an 8 inch round baking dish. Sprinkle with dry cake mix and nuts; drizzle with melted butter. Sprinkle nutmeg. Microwave, uncovered for 10 to 12 minutes. Serves 6.