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WHOLE GRAIN CRUNCH COOKIES | |
3/4 c. butter 1 c. packed brown sugar 1/2 c. granulated sugar 1 egg 1/4 c. milk 1 tsp. vanilla 1 c. flour 1/2 tsp. salt 1/2 tsp. baking soda 2 1/2 c. Quaker Oats 1/2 c. wheat germ 1/4 c. unprocessed bran 1/2 c. chopped nuts 1 c. raisins Beat together butter, sugars, egg, milk and vanilla. Add combined flour, salt and soda; mix well. Stir in oats and the rest of the ingredients. Drop onto a greased cookie sheet; bake in preheated 375 degree oven 10-12 minutes or until light golden color. |
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