1 lb. lump crabmeat
3 lbs. shrimp, peeled
8 oz. cream cheese
8 oz. cheddar cheese, grated
1/2 - 3/4 c. milk

Put crabmeat and shrimp in 13"x9" casserole. Put cut up cream cheese and grated cheese over seafood. Pour milk over. Bake at 350 degrees for 30 minutes or until heated through.