1 lb. cubed stew beef
2 c. canned tomatoes
1 small onion (more if desired)
1 sweet green pepper
1/2 tsp. caraway seeds
4 c. shredded cabbage
Enough water to cover beef

Cook beef until it begins to get tender and add rest of ingredients. Cook until tender, adding water as necessary. Cooking time about 2 hours. This is a low fat, low calorie dish.