GREEN BEAN WRAPS 
1 lb. bacon
1/4 c. brown sugar
2 cans green beans
1 stick butter

You also need toothpicks.

Cut bacon in half. Wrap 1/2 piece of bacon around 5 to 8 green beans (depends on size of beans). Secure with toothpick. Melt butter and mix with brown sugar. Pour over beans. Cook at 350°F for 30 minutes, uncovered.

 

Recipe Index