1 c. Crisco (butter flavored)
1 c. sugar
1 c. brown sugar
2 eggs
1 1/2 tsp. vanilla
1 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
2 c. oatmeal
6 oz. pkg. chocolate chips
1 c. pecans, chopped

Cream shortening and sugars; add eggs and vanilla. Sift flour once by itself and then sift flour, soda and salt again. Add to sugar mixture; mix well. Add oatmeal, chocolate chips and nuts. Drop by tablespoonfuls on ungreased cookie sheet. Bake at 350 degrees for 10 to 15 minutes. Yield 3 to 4 dozen.