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SPANISH COFFEE CAKE | |
2 1/2 c. flour 1 c. brown sugar 3/4 tsp. salt 3/4 c. sugar 1 tsp. nutmeg 3/4 c. salad oil Mix all above ingredients together, then take out 3/4 cup. To the remainder add: 1 c. sour milk 1 tsp. baking soda 1 egg (well beaten) Pour into greased 13 x 9 pan. Sprinkle with the cinnamon and nut mixture and bake at 350 degrees for 30 minutes. |
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