REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
PEANUTTY BROWNIES | |
1 pkg. Betty Crocker Supreme brownie mix (with can of Hershey's chocolate syrup) 1 c. coarsely chopped salted peanuts 1 (6 oz.) pkg. Hershey's semi-sweet chocolate chips 1/2 pkg. (12 oz.) Reese's peanut butter flavored chips (1 c.) 1/2 c. coarsely chopped salted peanuts Heat oven to 350 degrees. Prepare brownie mix as directed on package - except stir 1 cup chopped peanuts into batter. Bake as directed. Immediately sprinkle chocolate chips and peanut butter chips evenly over hot brownies. Let stand 2 to 3 minutes until chips are softened; swirl with knife. Sprinkle with 1/2 cup chopped peanuts; cool. Cut into 2 inch squares. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |