6 to 8 small cubed steaks
1 can mushrooms with liquid
1 med. onion, sliced thin
1 jar beef gravy, 1 jar water
1 pkg. of dry onion soup mix
Salt and pepper

Salt and pepper steaks, dredge in flour. Brown on both sides in hot oil. Place in greased 9 x 13 inch pan. Sprinkle over top dry onion soup mix, mushrooms with liquid, onion, beef gravy, water. Do not stir. Cover tightly with foil. Bake at 350 degree oven for 1 hour or until done. Should be fork tender.