3/4 c. butter
1 (5 oz.) can evaporated milk
1 (12 oz.) pkg. semi-sweet chocolate pieces
1 (7 oz.) jar marshmallow cream
1 c. chopped nuts
1 tsp. vanilla

Microwave butter in 4 quart bowl, on High 1 minute. Add sugar, milk, mix well. Microwave 5 minutes, stir after 3 minutes, mix well. Microwave 5 1/2 minutes more. Stir after 3 minutes. Stir in chocolate pieces until melted. Add remaining ingredients. Mix well. Pour into 13 x 9 inch pan (greased). Cool and cut in squares. Makes 3 pounds.