1 lb. ground beef
1 egg, beaten
6 crushed soda crackers (1/4 c. bread crumbs)
1 sm. onion
1 tbsp. minced parsley
3/4 tsp. salt
1/4 tsp. pepper
1 tsp. garlic salt
1/4 c. chopped green pepper
1/4 c. chopped celery
1/2 c. tomato juice (or dilute catsup with 1/2 c. water)
1/4 c. catsup

Combine all ingredients (except catsup). Pack lightly into 9 inch glass dish making a well in center. Place empty glass, right side down, in center of dish. Microwave (high) 6 minutes, rotating 1/4 turn halfway through cooking. Drizzle catsup over top.

Microwave (high) 5 minutes more, rotating 1/4 turn halfway through cooking. Rest 5 minutes. Remove glass; baste off drippings. Serves 5 to 6. May need to adjust cooking time to your microwave.