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CHILI MAC | |
1 lb. ground beef 2 cans tomato sauce (8 oz.) 1 (10 oz.) box macaroni & cheese 1 (10 oz.) can chili beans, hot, milk or any preferred Season salt to taste 1 sm. onion Brown ground beef with onion. Prepare macaroni, then mix all together in skillet. Add cheese mix. Serve with vegetable. Makes about 8-10 cups. |
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