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CHOCOLATE MOCHA CAKES | |
Sift together: 2 c. flour 1/2 tsp. baking powder 1 tsp. baking soda 1 tsp. salt 1 tsp. cinnamon 1/2 c. cocoa 1 1/2 c. sugar Add to above: 1/2 c. shortening (oleo) 1/2 c. buttermilk 1/2 c. coffee Beat mixture for 2 minutes. Add: 1/3 c. buttermilk (additional) 2 eggs 1 tsp. vanilla Beat for 2 additional minutes. Bake in 9 x 13 inch pan (greased) for 40 to 45 minutes at 350 degrees. |
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