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Pastry for 2 crust pie 1 c. chopped cooked shrimp, ham or bacon 1/4 c. chopped onion 4 to 6 oz. shredded Swiss cheese 1/2 c. mayonnaise 2 eggs 1/4 tsp. salt 1/3 c. milk On floured surface roll 1/2 of pastry into 12 inch circle. Cut 6 circles 4 inch in diameter. Repeat with other half of pastry. Fit these circles into 12 muffin tins. Fill each with some meat (shrimp), onion and cheese. Beat together remaining contents and pour over cheese. Bake in 400 degree oven for 15 to 20 minutes. |
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