1 1/2 c. flour
1 c. sugar
3 tbsp. cocoa
1/2 tsp. salt
1 tbsp. vinegar
6 tbsp. salad oil
1 tsp. vanilla
1 c. cold water

Sift dry ingredients into 8 x 8 x 2 ungreased pan. Level off, punch 3 holes into mixture. Pour vinegar, oil and flavoring in separate holes. Pour water over all. Stir with fork. Bake at 350 degrees for 35 minutes. Ice.