2 (8 oz.) pkg. cream cheese, softened
2 (3 oz.) pkg. thin sliced beef
1/2 tsp. parsley flakes
1/2 tsp. garlic salt
1 tsp. flaked onion
4 oz. Kraft Cheez Whiz
1/2 tsp. chili powder

Chop beef into small pieces. Mix all other ingredients. Stir in beef. Form into ball and chill.