1/3 pkg. Oreo cookies
1/2 stick butter, melted
8 Heath bars, crushed
1/2 gallon vanilla ice cream, softened
1 (12 oz.) pkg. semi sweet chocolate chips
1/2 c. butter
2 c. powdered sugar
1 (13 oz.) can Pet milk
2 tsp. vanilla

Make crumbs of Oreos. Add melted butter and press into bottom of 9"x13" pan. Refrigerate. Crush bars and stir into softened ice cream. Spread mixture on top of Oreo crust and freeze. Cut into squares to serve with chocolate-sugar on top.

SAUCE: Melt chocolate chips and butter together. Gradually stir in powdered sugar, milk, and vanilla. Cook over low heat, stirring constantly, for about 10 minutes or until thick.