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SAUSAGE AND WILD RICE | |
1 lb. mild sausage 1 box UNCLE BEN'S® Minute wild rice 1 can mushroom soup 1 can mushrooms, drained and chopped chopped onions and green peppers (can also add) Brown sausage; drain. Cook rice. Place meat, mushroom soup and mushrooms in casserole dish. Add rice and mix well. Bake at 350°F for 20 minutes or until edges begin to brown. |
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