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TACO RICE SUPPER | |
1 lb. ground turkey 1 med. onion, chopped 1 (16 oz.) can tomatoes 1 c. uncooked rice 1 pkg. taco seasoning mix 1 (16 oz.) can kidney beans 1 c. shredded cheese 2 c. shredded lettuce Brown meat and onion, drain fat off. Drain juice from tomatoes and add enough water to equal 2 1/2 cups of liquid. Add tomatoes, liquid, rice, seasoning and kidney beans to meat and onion mixture. Stir and bring to a boil. Reduce heat and cover; simmer 25 minutes, stirring often until liquid is absorbed. Keep pot covered. To serve, top with cheese and lettuce bed. |
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