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MINCEMEAT COOKIES | |
2 c. flour 1/2 tsp. salt 1/2 tsp. baking soda 1/2 tsp. nutmeg 1 tsp. cinnamon 1 c. chopped nuts 2 tbsp. evaporated milk 2/3 c. butter, softened 2/3 c. brown sugar 2 eggs 1 c. mincemeat Mix ingredients by hand. Drop by teaspoon onto ungreased cookie sheet. Bake at 400 degrees for 10 to 12 minutes. While warm, spread on following glaze: 3 c. confectioners' sugar Dash of salt 2 tsp. vanilla 4 tbsp. melted butter 4 tbsp. evaporated milk Makes 3 dozen cookies. |
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