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NUTMEG BREAD | |
1/2 c. butter 1 c. white sugar 1 egg 1 c. sour milk 2 c. flour 1 tsp. baking soda 3 tsp. nutmeg Cream butter; add sugar, then egg. Add flour, mixed with spices, alternately with sour milk. Bake in greased loaf pan at 350 degrees for 50 to 60 minutes. Serve with cream cheese. |
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