SAUCE FOR BARBECUED RIBS 
1 tsp. salt
Lemon slices
1 c. catsup
1 tbsp. celery seed
1/4 c. Worcestershire
1/2 tsp. pepper
1 lg. onion, chopped
1 tsp. chili powder
1/4 c. vinegar
2 c. water

Mix together and pour over meat.

 

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