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NOODLES AND PEAS | |
12-16 oz. pkg. noodles 1 or 2 bouillon cubes (to taste) 1 med. onion 1 or 2 garlic cloves 1 pkg. frozen peas Seasoning salt Pepper Butter to taste Cook noodles al dente. Drain. Add 1/2 to 1 cup hot water with bouillon cube diluted in it to noodles for flavor. Saute onion and garlic in oil. Add package of frozen peas. Cook until al dente. Season with seasoning salt and pepper to taste. Add butter to taste. Mix all together with noodles. |
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