OUT-OF-THIS-WORLD COTTAGE CHEESE
SALAD
 
1 (6 oz.) pkg. lime flavored gelatin
2 c. boiling water
5 c. miniature marshmallows
1 c. chopped pecans
1 (12 oz.) carton small curd cottage cheese
1 (15 1/4 oz.) can crushed pineapple, drained
15 maraschino cherries, chopped
1 c. whipping cream, whipped

Dissolve gelatin in boiling water; add marshmallows, stirring until melted. Stir in pineapple; chill until thick, but not firm. Add cherries, pecans and cottage cheese; fold i whipped cream. Pour mixture into an oiled 2-quart mold. Chill until firm. Yield: 8 servings.

 

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