1 box German chocolate cake mix
3 eggs, beaten
1/3 c. oil
1 1/3 c. water
Bag of caramels
1 can sweetened condensed milk
1 c. pecans
1 can Pillsbury cake icing

Prepare the cake mix according to the directions on the box. Add the beaten eggs, 1/3 cup oil and 1 1/3 cups water. Mix well. Pour one half of the mixture into oblong pan. Cook in 350 degree oven for 15 minutes. While this is cooking, in a double boiler melt a bag of caramels, condensed milk and pecans. Pour this mixture on top of layer of cake you just baked. Add the remaining cake mix on top of this. Cook for 2 minutes or until done. After the cake has cooled, ice with can of Pillsbury's cake icing.