8 slices stale bread
2 c. cheddar cheese, shredded
4 eggs
1/2 tsp. salt
2 c. milk
4 slices crisp bacon

Cut crusts from bread and arrange 4 slices in 8" pan or casserole. Place two thirds of cheese over slices. Top with remaining bread. Beat eggs and add milk and salt. Pour over bread. Let stand 10 minutes. Add remaining cheese and bacon. Bake 45 minutes at 350 degrees.