JELLO COOL WHIP SALAD 
1 (6 oz.) box cherry or strawberry Jello
1 c. crushed pineapple, drained
8 oz. Cool Whip
1 c. miniature marshmallows
1 c. chopped nuts (optional)

Prepare Jello as usual until firm. Mix Jello with beater until foamy. Add pineapple and Cool Whip and nuts and mix well. Fold in marshmallows and chill. Top with more Cool Whip if desired when ready to serve.

 

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